Eggless moist chocolate cake
Eggless moist chocolate cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, eggless moist chocolate cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Eggless moist chocolate cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Eggless moist chocolate cake is something which I have loved my whole life.

Eggless Moist Chocolate Cake is a light, moist and delicious cake. I always love cakes with eggs but this time, I couldn't tell that this is actually. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. This cake is made with almost very basic ingredients and is popularly known as wacky cake or depression cake.

To get started with this recipe, we must first prepare a few components. You can cook eggless moist chocolate cake using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Eggless moist chocolate cake:
  1. Prepare 3/4 cup + 2 tbsp all purpose flour
  2. Take 1/2 cup+1/3 cup powder sugar
  3. Get 1/4 cup + 2 tbsp cocoa powder
  4. Get 3/4 tsp baking powder
  5. Prepare 3/4 tsp baking soda
  6. Get 1/2 tsp salt
  7. Take 1/4 cup oil
  8. Prepare 1/4 cup curd
  9. Take 1/4 cup milk
  10. Take 1/4 cup + 2 tbsp hot water
  11. Take 1 tsp coffee powder
  12. Take 1/2 tbsp vinegar
  13. Prepare 1 tbsp vanilla extract
  14. Get Chocolate ganache
  15. Prepare 250 gm dark chocolate
  16. Prepare 125 ml fresh cream

Made for husband who is allergic to eggs and enjoyed it myself more than most cakes!! This eggless chocolate cake was way before I started the blog and for some reason, I did not save the recipe. The eggless chocolate cake turned out so moist and together with the icing it was no different than the usual cakes. We did not taste/smell the tofu at all.

Steps to make Eggless moist chocolate cake:
  1. Shift all the dry ingredients (flour, baking powder, baking soda, salt). Set aside
  2. In a mixing bowl add sugar and oil. Give it a good whisk until smooth. Add curd and keep whisking.
  3. Add vinegar and milk and whisk until well combined.
  4. Now mix the coffee powder with hot water and add this into the batter and whisk until well incorporated.
  5. Add shifted dry ingredients in the batter in batches. Mix until the flour disappear and batter become smooth and creamy. Do not overmix.
  6. Pour the batter into greased pans. Tap the pan pan a few times to release air bubbles.
  7. Bake at 180° C for 30 minutes. Test the cake with a toothpick to make sure the cake is well cooked. Set aside on the cooling rack.
  8. Prepare the frosting. In a large bowl add chocolate and cream and microwave it for 40 sec.and mix until it smooth. If the chocolate is not smooth you may put it into the microwave for another 30-40 sec. to prevent any lumps. The chocolate will be runny at this point. Refrigerate the chocolate for about 30 min to get a thicker consistency.
  9. Now our cake cooles down so cut it into 2 equal halves.
  10. Take a layer of cake brush some milk add frosting then place the second layer carefully and coat the cake with frosting.
  11. Now decorate the cake with some chocolate decoratives and cherrys or according to your choice.
  12. Now it is ready to serve enjoy this with your family.

The eggless chocolate cake turned out so moist and together with the icing it was no different than the usual cakes. We did not taste/smell the tofu at all. I made the cake for my son as he was allergy to eggs. It was a big hit at home. I've shared this recipe with many and they loved it very much.

So that is going to wrap it up with this exceptional food eggless moist chocolate cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!