Dark Chocolate Cake Pop
Dark Chocolate Cake Pop

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, dark chocolate cake pop. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate cake + chocolate frosting + cute heart sprinkles = the most adorable treat! Today we're making chocolate cake pops because many of you request them It might seem like the switch from vanilla cake pops to chocolate cake pops is easy. Replace some flour with cocoa powder, right? How To Make Dark Chocolate Cake Pops.

Dark Chocolate Cake Pop is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Dark Chocolate Cake Pop is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have dark chocolate cake pop using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Cake Pop:
  1. Prepare 300 g Dark Chocolate
  2. Prepare 264 g Oreos
  3. Make ready 226 g Cream cheese
  4. Prepare 1 pinch Salt
  5. Take 2 tbs Almond crumbs
  6. Make ready 2 tbs Candy sprinkles

Dip a lollipop stick into the melted dark chocolate, then place into the cake ball. Once you have put sticks in every ball, dip each one into the chocolate to entirely cover the ball. These caramel chocolate cake pops are made with chocolate cake and salted caramel buttercream! Looking for a small, sweet party treat to enjoy?

Steps to make Dark Chocolate Cake Pop:
  1. Crush the oreo cookies into fine crumbs
  2. Add cream cheese and salt to the cookie mixture and stir until evenly combined
  3. Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper
  4. Freeze until slightly hardened, around 30 minutes
  5. Melt the chocolate under indirect heat
  6. Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated
  7. Sprinkle the cake pops with almond crumbs and candy sprinkles
  8. Fix the cake pops into a cup filled with beans
  9. Freeze until chocolate hardens, about 15 minute
  10. Wrap it nicely as a lovely gift for kids🎈

These caramel chocolate cake pops are made with chocolate cake and salted caramel buttercream! Looking for a small, sweet party treat to enjoy? Cake pops are a fun and easy treat that you can make at home! These salted caramel chocolate cake pops have a rich and luscious center. Reviews for: Photos of Dark Chocolate Cake I.

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