Chocolate cake
Chocolate cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

So Yummy Dark Chocolate Cake Dark 💖 Delicious Chocolate Cake Decorating Recipes By Mr Cakes. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.

Chocolate cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chocolate cake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate cake using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate cake:
  1. Get 3/4 cup (170 grams) curd / yogurt
  2. Make ready 3/4 cup (150 grams) sugar
  3. Take 1 tsp vanilla extract
  4. Make ready 1/2 cup (100 grams) oil
  5. Make ready 1 1/4 cup (190 grams) maida / plain flour
  6. Take 1/4 cup (20 grams) cocoa powder
  7. Prepare 1 tsp baking powder
  8. Make ready 1/4 tsp baking soda
  9. Take pinch salt
  10. Take 1/4 cup milk

Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake.

Steps to make Chocolate cake:
  1. Firstly, in a large mixing bowl take ¾ cup curd, ¾ cup sugar and 1 tsp vanilla extract. whisk well till the sugar dissolves completely. Further, add ½ cup oil and whisk till the oil combines well. Then sieve 1¼ cup maida, ¼ cup cocoa powder, 1 tsp baking powder, ¼ tsp baking soda and a pinch of salt.
  2. Mix well using cut and fold method. do not over mix as the cake turns rubbery and chewy. Further, transfer the cake batter into the round cake mould. Make sure to grease the mould with butter to avoid sticking and line butter paper at bottom of the tray. Level up the batter and pat the pan twice to remove the air incorporated into the batter. Place it in the preheated oven. Bake the cake at 180-degree celsius or 356 degrees fahrenheit for 40 minutes.
  3. Check if the toothpick inserted comes out clean. Chocolate cake is ready.

Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Death by chocolate couldn't be sweeter with these amazingly decadent chocolate cake recipes.

So that’s going to wrap this up with this exceptional food chocolate cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!