Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, colorful chocolate biscuit cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Colorful Chocolate Biscuit Cake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Colorful Chocolate Biscuit Cake is something that I’ve loved my whole life.
Easy "How To" Make Chocolate Cakes, DIY Chocolate Cakes, Chocolate Cupcakes, Chocolate Cake Decorating and MUCH More! Into The Tasty World! ▽ Contact: contact@tastyplus.net ▽ Thank for watching! This Chocolate Biscuit Cake is one of them, and I guess many of us are familiar with it since childhood, in various shapes and forms. Chocolaty, rich dessert made with crushed biscuits, chocolate syrup and toasted nuts, hard not to fall in love with it.
To get started with this recipe, we have to prepare a few components. You can have colorful chocolate biscuit cake using 8 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Colorful Chocolate Biscuit Cake:
- Prepare 2 packs Bourbon biscuits
- Take 2 packs Hide and Seek biscuits
- Make ready 1 sachet Eno
- Make ready 1 cup Milk
- Take 3 tbsp Milk chocolate
- Prepare 1 cup White chocolate
- Prepare 2 cups Fresh cream
- Take Edible Colors like blue, yellow, purple, orange
Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. S'mores, bonfire-torched marshmallows sandwiched between biscuits with chocolate, are a. No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms.
Instructions to make Colorful Chocolate Biscuit Cake:
- Preheat the oven at 180oC.
- Powder all the biscuits in a grinder.
- Melt milk chocolate and add it in the biscuit mix.
- Add eno and mix well.
- Add enough milk to reach the pouring consistency.
- Grease a baking pan and pour the cake batter in it.
- Bake in a oven at 180oC for 5mins or until done.
- Let it cool at room temperature on wire rack.
- Melt white chocolate and add fresh cream in it and mix gently.
- Divide in to 4 equal parts and add different food Colors in each part and mix gently.
- Pour the ganache on the cake as per your choice and combination.
- Keep in fridge for 1 hr or until set.
- Serve chilled.
- Enjoy the colourful cake
S'mores, bonfire-torched marshmallows sandwiched between biscuits with chocolate, are a. No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms. A wide variety of chocolate biscuit cake options are available to you, such as cheese, cream, and chocolate. Rich tea biscuits or chocolate-coated digestive biscuits are used to make a British version of this cookie cake. We made a version of the chocolate biscuit cake with cookies baked from a pouch of Betty Crocker sugar cookie mix.
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