Caramel Chocolate Bars
Caramel Chocolate Bars

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, caramel chocolate bars. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Caramel Chocolate Bars is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Caramel Chocolate Bars is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have caramel chocolate bars using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Caramel Chocolate Bars:
  1. Get 110 g brown sugar
  2. Take 50 g coconut oil
  3. Take 50 g honey or maple syrup
  4. Get 100 g condensed coconut milk
  5. Make ready 250 g dairy free dark chocolate, melted
Instructions to make Caramel Chocolate Bars:
  1. Grease a chocolate mould tray (I used one that makes 4 small to medium sized bars) and set aside - Place the brown sugar, coconut oil, honey and condensed coconut milk in a pan over a medium heat - Bring to the boil and then reduce the heat until it is simmering - Simmer for 10 minutes while stirring gently with a balloon whisk - Remove from the heat and pour into the chocolate mould so each bar is about 2/3 full
  2. You can leave for a few hours to set or place in the fridge and it will set within the hour - Remove from the mould and set aside - Spread half the chocolate into the base of the mould - Press the caramel layer back into the mould and then cover the top of the bars with the remaining chocolate - Return to the fridge to set
  3. Remove from the mould and wrap the bars in foil - If you keep in the fridge you will get a chewier toffee centre and a more fudgey centre if you take the bars out of the fridge

So that is going to wrap it up for this exceptional food caramel chocolate bars recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!