Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate marshmallow muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Marshmallow Muffins by Diane Lovetobake. Gently fold in the chocolate and marshmallows. Marshmallows if you want to add a little extra to the muffin. We did not have brown sugar, so we only used white sugar and it was not a problem at all.
Chocolate marshmallow muffins is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chocolate marshmallow muffins is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chocolate marshmallow muffins using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate marshmallow muffins:
- Prepare 250 g plain flour
- Make ready 150 g sugar (brown sugar for a richer flavour)
- Make ready 4 tsp baking powder
- Make ready 50 g cocoa powder
- Get 75 g dark or white chocolate drops or chopped chocolate pieces
- Get 50 g mini marshmallows
- Prepare 175 ml milk
- Prepare 100 ml oil
- Prepare 2 medium eggs
- Make ready 1/2 tsp vanilla essence
Halloween chocolate pumpkin marshmallow ghost muffins for trick. White marshmallows, chocolate muffins, a cup of coffee and roses. Flat lay cakes and cookies, muffins and rolls, biscuits. Whisk together the flour, chocolate chips, baking powder, salt, cinnamon and baking soda in a Bake until the muffins have pulled away from the sides of the pan and a toothpick inserted in the center.
Steps to make Chocolate marshmallow muffins:
- Mix together dry ingredients. Create a well in the middle and pour in wet ingredients. Fold in until well combined.
- Stir in mini marshmallows. Fill paper cases almost full.
- Put into a preheated oven at 180C for 20 minutes or until springy to the touch and a toothpick inserted into the centre comes out clean.
- Cool on a wire rack. Enjoy.
Flat lay cakes and cookies, muffins and rolls, biscuits. Whisk together the flour, chocolate chips, baking powder, salt, cinnamon and baking soda in a Bake until the muffins have pulled away from the sides of the pan and a toothpick inserted in the center. Chocolate Marshmallow Fluff - like eating a chocolate marshmallow cloud with a spoon! Fluffy, soft, airy, sweet, rich, & extra chocolatey… It's almost like a lighter version of whipped chocolate mousse. These are the the best bakery style double chocolate muffins.
So that is going to wrap this up for this exceptional food chocolate marshmallow muffins recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
