Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate crinkle cookies. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Crinkle Cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chocolate Crinkle Cookies is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate crinkle cookies using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate Crinkle Cookies:
- Make ready 60 g cocoa powder
- Take 150 g caster sugar
- Make ready 60 ml vegetable oil
- Get 2 eggs
- Take 1 tsp vanilla extract
- Take 130 g gluten free plain flour
- Get 1/2 tsp baking powder
- Get 50 g icing sugar
Steps to make Chocolate Crinkle Cookies:
- Beat together the cocoa powder, granulated sugar, oil, eggs, vanilla extract, gluten free flour and baking powder - Wrap in clingfilm and chill in the freezer for 20 minutes
- Preheat the oven to 180 oC - Line a baking sheet with parchment paper
- Roll the cookie dough into 1” diameter balls - Roll in the icing sugar and place on the baking sheet - Flatten - Bake for 12 minutes
So that’s going to wrap this up for this exceptional food chocolate crinkle cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
