Chocolate chips Kuglof (or kugelhopf)
Chocolate chips Kuglof (or kugelhopf)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate chips kuglof (or kugelhopf). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

It is spelled kuglóf in Hungarian, kuglof (Cyrillic: куглоф) in Serbo-Croatian and Macedonian, Kugelhopf in Alsatian, kouglof in French and guguluf in Romanian. Sometimes a regular pound cake or a marble cake made without yeast but baked in a Gugelhupf pan is also called Gugelhupf. From the kitchen of Shereen Aaron. Hailing from the Germanic region of Europe, this light, yeast-leavened cake is known for its signature tall, ringed shape.

Chocolate chips Kuglof (or kugelhopf) is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chocolate chips Kuglof (or kugelhopf) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate chips kuglof (or kugelhopf) using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chips Kuglof

(or kugelhopf):

  1. Get 3 eggs
  2. Take 140 g butter
  3. Take 260 g icing sugar
  4. Take 270 g self raising flour
  5. Get 200 ml warm milk
  6. Make ready 1 tbsp cocoa powder
  7. Make ready chocolate chips
  8. Take grated orange zest
  9. Make ready 1 tsp vanilla essence
  10. Get butter to grease
  11. Take 1 kugelhopf pan

A gorgeous golden cake with a slightly crusty sugary top and a soft slightly bready inside swirled with gooey chocolate. Kugelhopf with the ice cream Delicious Chocolate kuglof. Isolated on white background with clipping path Fruitcake with whisky, chocolate and nuts. Kugelhopf cake and crumbles isolated on white Chocolate Kuglof cake.

Steps to make Chocolate chips Kuglof

(or kugelhopf):

  1. Beat 3 egg yolks with the sugar until soft and creamy. Grate orange zest and tsp of vanilla essence. Add flour slowly spoon by spoon, and little milk at the same time. Sprinkle chocolate chips. Beat the 3 egg whites until stiff and gently fold it into batter.
  2. Sprinkle chocolate chips and add cocoa powder to one side of the mixture, gently fold in cocoa powder so it will look like marble effect. Pour into your well buttered and floured kugelhopf pan, and bake it in preheated oven 375ºF (180ºC) for 45 minutes, or until a toothpick inserted into the center come out clean. Let it cool for 10 minutes then place a plate on top and turn it over. Sprinkle with icing sugar and serve.

Isolated on white background with clipping path Fruitcake with whisky, chocolate and nuts. Kugelhopf cake and crumbles isolated on white Chocolate Kuglof cake. With one piece cutted out Kugelhopf slice. Kuglof vrlo jednostavan za pripremit ( pod uvjetom da necekate da vam tko donese sto iz trgovine ako ste zaboravili kao ja npr Predivni kuglof od cokolade i kokosa kojeg sam sa uzivanjem pravila,i sa jos vecim uzivanjem podelila sa porodicom i prijateljima. Chocolate and hazelnut tart, chocolate chip cookies , brownies.

So that’s going to wrap this up for this exceptional food chocolate chips kuglof (or kugelhopf) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!