Oats Dry Fruit Laddu
Oats Dry Fruit Laddu

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, oats dry fruit laddu. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Oats dry fruits ladoo is made with a nutritious combination of oats, jaggery and nuts. Learn how to make oats laddu in a step-by-step fashion. Make this healthy dry fruits ladoo oats ladoo. Easy, healthy and yum oats dry fruits ladoo.

Oats Dry Fruit Laddu is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Oats Dry Fruit Laddu is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook oats dry fruit laddu using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oats Dry Fruit Laddu:
  1. Make ready oats
  2. Make ready jaggery
  3. Make ready green cardamom powder
  4. Make ready almonds
  5. Prepare cashew nut
  6. Make ready raisins
  7. Get pistachios
  8. Prepare ghee

Oats laddu with dates is mildly Indian sweet laddu recipe made with rolled oats, dry fruits, and jaggery. An easy to make delicious snack and power packed laddu recipe loaded with essential nutrients. Oats Dry Fruits Laddu can be made for festivals like Diwali and can be easily prepared even by beginners. You will totally love the intense flavour of the laddu along with powdered oats and the interludes of crunchy nuts.

Instructions to make Oats Dry Fruit Laddu:
  1. In a pan heat 2 tsp of ghee. Add two cup of oats. Roast it for 3-4 minutes on medium flame. Then switch the flame off. Blend the roasted oats in a blender jar.
  2. Now heat a pan add 2 tsp of ghee. Add all dry fruits. Cook for 1-2 minutes on medium flame. Take it out from the pan. Then coarsely grind the dry fruits.
  3. In the same pan add one cup jaggery. Melt it on low flame. Now switch the flame off.
  4. In the melted jaggery add powdered oats, coarsely ground dry fruits, cardamom powder and mix well. Let it cool. Add 2-3 tbsp of ghee. Mix it form a dough.
  5. Take out a small portion from the dough, roll it between your palms and make laddu. Make all the laddus in the similar manner.

Oats Dry Fruits Laddu can be made for festivals like Diwali and can be easily prepared even by beginners. You will totally love the intense flavour of the laddu along with powdered oats and the interludes of crunchy nuts. So, why are you waiting…….just grab available nuts from your pantry and. Dry Fruit oats laddu is filled with the goodness of dry fruits, oats, jaggery, and very little ghee. Oats are high in fiber and these laddus are perfect for all the people with a sweet tooth.

So that’s going to wrap this up for this exceptional food oats dry fruit laddu recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!