Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, naan milk bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Naan Milk Bread is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Naan Milk Bread is something which I’ve loved my whole life.
Check Out Naan Bread On eBay. Today's Best Deals from across the web. Whisk together the sugar, egg and milk in a mixing bowl. Warm the milk (either in a saucepan or microwave).
To get started with this recipe, we have to prepare a few ingredients. You can have naan milk bread using 11 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Naan Milk Bread:
- Prepare 3 1/2 Cups All Purpose Flour
- Take 1 teaspoon salt
- Get 1/4 Cup Milk Powder
- Take 1 Cup Warm Milk
- Make ready 125 ml Warm Water
- Make ready 4 teaspoons sugar
- Prepare 1 teaspoon fennel seeds
- Make ready 5 g instant yeast
- Take 3 Tablespoons melted butter
- Take 3 Tablespoons melted butter for brushing
- Prepare Sesame seeds
Make a well in the centre of the flour mixture and pour in the liquid. In a large bowl, dissolve yeast in warm water. Stir in sugar, milk, egg, salt and enough flour to make a soft dough. Our Soft fluffy delicious naan bread made with essential pantry ingredients - Flour, Yeast, Sugar, Salt, Oil & Greek Yogurt.
Steps to make Naan Milk Bread:
- Add 3 tablespoons of butter into a microwaveable bowl and heat for approximately 20 seconds until melted
- Add 2 ½ Cups of flour to a mixing bowl. Add in sugar, salt and instant yeast.
- Add in fennel seeds and milk powder. Mix all dry ingredients until it's combined.
- Pour in warm milk,warm water and melted butter.
- Mix together. The mixture should be sticky and slightly wet.
- Add in the remaining 1 Cup of flour. Mix the flour until it is well combined and forms a dough. Add more flour if the dough is too sticky. Knead the dough on a floured surface for 10mins.
- Place the kneaded dough into a greased bowl.
- Cover the dough with cling wrap and allow to rise in a warm area for 1 hour. After an hour the dough should be doubled in size.
- Place the dough on a floures surface and knead for further 2mins. Shape as desired.
- Place into greased baking tray, cover with clean tea towel. Allow to proof for 30min.
- Brush the dough with a little warm water. Sprinkle sesame seeds over the wet dough.
- Bake for 30mins on 190°C until lightly browned.
- Whilst the loaves cool. Add 3 tablespoons of butter to a microwaveable bowl and heat until melted. Brush over the naan bread whilst still warm.
- Place the naan bread on a clean tea towel and wrap the warm naans. This allows the butter to soak in and keep it soft. Keep wrapped for 10mins.
- Can be served with butter and cheese.
Stir in sugar, milk, egg, salt and enough flour to make a soft dough. Our Soft fluffy delicious naan bread made with essential pantry ingredients - Flour, Yeast, Sugar, Salt, Oil & Greek Yogurt. Dairy Free Greek Yogurt also works really well. Yes, this recipe is for Vegans too! Yes, this recipe is literally dump, knead, proof and cook on skillet to make delicious soft homemade naan.
So that’s going to wrap this up with this special food naan milk bread recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!