Oats chivda
Oats chivda

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, oats chivda. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Oats chivda recipe - A healthy and quick evening snack recipe using oats. Oats chivda can be There is no specific ratio or proportion to follow to make this oats chivda. Oats chivda recipe with step by step photos. This oats chivda can be eaten as a light snack or a quick snack.

Oats chivda is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Oats chivda is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oats chivda using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oats chivda:
  1. Make ready Rolled oats
  2. Prepare Pumpkin seeds
  3. Get Melon seeds
  4. Make ready Cashew nut pieces 30 grams
  5. Get Roasted groundnuts
  6. Get Red chilli powder
  7. Take Termeric
  8. Make ready Salt
  9. Take Amchoor powder
  10. Take Cooking oil
  11. Take Cumin seeds

Roast the oats and poha separately over a medium flame until crisp. Oats Chivda Recipe is one of the healthy tea time snack option during tea time with sprouts, oats, peanuts, flax seeds. Serve it during tea time along with Masala Chai. Oats chivda is a lip-smacking way of introducing oats as a snack in your diet which can be eaten any time with tea or coffee and it tastes great on its own as well.

Instructions to make Oats chivda:
  1. Keep all required ingredients ready. Dry roast oats in a pan for 5 minutes. Dry roast pumpkin and melon seeds.
  2. Heat the cooking oil in a pan, crackle cumin seeds, add cashewnuts, groundnuts, termeric and turn off fire.
  3. Add roasted oats, pumpkin, melon seeds, red chilli powder, salt, amchoor powder andix well and leave in pan for some time to become crisp #Oats chivda is ready. Transe to serving plate.

Serve it during tea time along with Masala Chai. Oats chivda is a lip-smacking way of introducing oats as a snack in your diet which can be eaten any time with tea or coffee and it tastes great on its own as well. Roasted Oats Papad Chivda is a vegan recipe which has oats and papad, Nuts, spices, and some herbs. This can be packed for the kids' snack box too. Chivda is the term used for a popular savory.

So that is going to wrap it up for this exceptional food oats chivda recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!