Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bread with egg. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Find Great Deals from the Top Retailers. Heat enough oil to just cover the bottom of a large frying pan over a medium heat. Place flour, yeast, sugar & salt in a large mixing bowl. Stir in milk, followed by oil and egg.
Bread with egg is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Bread with egg is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bread with egg using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bread with egg:
- Take 1 whole pack of sliced bread
- Take 7 eggs
- Prepare Little oil
- Get 2 maggi cubes
- Get Small onion
Dip bread slices, one at a time, in the egg mixture and place on the heated pan. Drizzle ½ tbsp butter for each bread slice and cook until the bottom turns golden brown. Using a spatula, flip over, drizzle ½ tbsp more butter and cook until the other side also gets the brown hue. Healthy whole wheat bread which turned out super soft.
Instructions to make Bread with egg:
- Beat eggs with Maggi and onions in a bowl.
- Put ur pan on low heat add little oil, take one slice of the bread deep it in the egg and fry turn the other side untill golden brown. Enjoy.
Using a spatula, flip over, drizzle ½ tbsp more butter and cook until the other side also gets the brown hue. Healthy whole wheat bread which turned out super soft. This bread is perfect for making sandwiches. The bread gets a perfect texture with the addition of eggs. Dip each slice of bread into the egg mixture, making sure it has soaked up all of the liquid.
So that’s going to wrap this up with this exceptional food bread with egg recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!