Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oats tikki. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oats Tikki is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Oats Tikki is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook oats tikki using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oats Tikki:
- Make ready 1 bowl masala oats
- Get 1 piece finely, chopped onion
- Prepare 1 bowl finely chopped spinach
- Prepare 1 bowl skimmed milk
- Prepare 2 slices chilli
- Take as needed Lemon
- Take Pinch sugar
- Take as needed Salt
- Make ready as required oil or butter
Instructions to make Oats Tikki:
- First wash the spinach, then chop it finely and squeeze the milk in the same way
- In a bowl, take milk, spinach, chilli powder, onion and add oats, then add all the spices and mix well.
- Now make a round paste from it by hand. Now take oil or butter in a nonstick pan and let it bake in it. Cover it with a lid and let it cook for 2 minutes.
- Once one side is grilled the other side nicely
- This is how to prepare grilled tikki and serve this tikki with ketchup. This tikki tastes great to eat and is a very tasty oat tikki for young children who do not eat spinach.
So that’s going to wrap it up with this special food oats tikki recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
