My Roast Garlic and Cheese bread
My Roast Garlic and Cheese bread

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, my roast garlic and cheese bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cut the top third off of each head of garlic. Brush with olive and sprinkle generously with salt and pepper. Place on a large piece of foil, and pul all the edges up, fold over to create a pouch. Put the garlic cloves on a square of heavy foil, drizzle with the olive oil and sprinkle on some salt and pepper.

My Roast Garlic and Cheese bread is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. My Roast Garlic and Cheese bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook my roast garlic and cheese bread using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Roast Garlic and Cheese bread:
  1. Take 8 tbls plain flour
  2. Make ready 2 level tps butter
  3. Prepare 1/4 tsp quick active yeast
  4. Make ready 4 tbls warm water
  5. Take Topping……….
  6. Make ready 4 Garlic Cloves minced
  7. Make ready 1 tbls butter
  8. Make ready 1/4 cup Grated Chedder cheese
  9. Get 1/4 Tsp Black cracked pepper

Hey everyone…remember back when I made the Easy Artisan Bacon-Cheese Bread? I know many of you tried it and loved the results. Well, I'm back with the same bread but with a new flavor, roasted garlic-rosemary. The garlic gets so soft and flavorful, and takes this simple bread recipe to a whole new level.

Steps to make My Roast Garlic and Cheese bread:
  1. You can put it in any shape mine is square shape and thin.add to an oven dish on parchment paper. 180°C 15 minutes.
  2. Mix together the flour and knead for 2 minutes leave for 1 hour then knead and roll it out. Add the butter on top of the garlic minced, add to foil and squeeze the foil until its closed add to a dish put in the oven for 10 minutes.
  3. When its cooked in the oven bring it out and open it. Add the garlic spread all over.
  4. Next add the grated cheese. Sprinkle over with Italian herbs about a tsp.
  5. Cooked bring it out and slice to make 12 square pieces.serve hot with a peppery mayonnaise.

Well, I'm back with the same bread but with a new flavor, roasted garlic-rosemary. The garlic gets so soft and flavorful, and takes this simple bread recipe to a whole new level. There's definitely no need for butter; maybe serve it with a little olive oil if you'd like. We had it with my fiance's favorite dinner, pasta with a meaty red sauce, and it was delicious. It'll go with just about any dinner you're serving.

So that is going to wrap it up with this exceptional food my roast garlic and cheese bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!