Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oats chivda. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oats chivda is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Oats chivda is something that I have loved my whole life. They are fine and they look fantastic.
Oats chivda recipe - A healthy and quick evening snack recipe using oats. Oats chivda can be There is no specific ratio or proportion to follow to make this oats chivda. Oats chivda recipe with step by step photos. This oats chivda can be eaten as a light snack or a quick snack.
To get started with this recipe, we must prepare a few ingredients. You can have oats chivda using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oats chivda:
- Get Rolled oats
- Get Pumpkin seeds
- Prepare Melon seeds
- Take Cashew nut pieces 30 grams
- Take Roasted groundnuts
- Prepare Red chilli powder
- Get Termeric
- Prepare Salt
- Make ready Amchoor powder
- Take Cooking oil
- Take Cumin seeds
Roast the oats and poha separately over a medium flame until crisp. Oats Chivda Recipe is one of the healthy tea time snack option during tea time with sprouts, oats, peanuts, flax seeds. Serve it during tea time along with Masala Chai. Oats chivda is a lip-smacking way of introducing oats as a snack in your diet which can be eaten any time with tea or coffee and it tastes great on its own as well.
Steps to make Oats chivda:
- Keep all required ingredients ready. Dry roast oats in a pan for 5 minutes. Dry roast pumpkin and melon seeds.
- Heat the cooking oil in a pan, crackle cumin seeds, add cashewnuts, groundnuts, termeric and turn off fire.
- Add roasted oats, pumpkin, melon seeds, red chilli powder, salt, amchoor powder andix well and leave in pan for some time to become crisp #Oats chivda is ready. Transe to serving plate.
Serve it during tea time along with Masala Chai. Oats chivda is a lip-smacking way of introducing oats as a snack in your diet which can be eaten any time with tea or coffee and it tastes great on its own as well. Roasted Oats Papad Chivda is a vegan recipe which has oats and papad, Nuts, spices, and some herbs. This can be packed for the kids' snack box too. Chivda is the term used for a popular savory.
So that’s going to wrap it up for this special food oats chivda recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
