Pecan bread
Pecan bread

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pecan bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

We Have Almost Everything on eBay. Super buttery, sweet and loaded with pecans. Serve it with your morning coffee or as a totally addictive BBQ or holiday side dish everyone will love! Guaranteed to be a new family favorite!

Pecan bread is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pecan bread is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have pecan bread using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pecan bread:
  1. Make ready 2 1/3 cup pecan flour/meal
  2. Make ready 2 large eggs
  3. Take 2 tbsp baking powder
  4. Take 1/4 cup olive oil, extra virgin
  5. Take 1 tsp ground black pepper, freshly cracked
  6. Get 1/4 tsp kosher salt
  7. Take 1 pinch salt
  8. Make ready 1/4 cup butter
  9. Take 8 oz coconut milk

Pecan Cinnamon Bread is an easy recipe that has a brown sugar pecan topping and a layer of pecans baked inside. It smells so amazing while it bakes, full of warm cinnamon spice. The bread is made with a relatively small amount of fat, making it lighter than many other quick breads. Buttermilk, brown sugar, and chopped pecans add flavor and texture to the moist bread.

Steps to make Pecan bread:
  1. Preheat oven 450°Fahrenheit
  2. Mix pecan flour with 2 heaping tablespoons baking powder, eggs, coconut milk, pinch of salt, and oil.
  3. Spray an oven safe pan with nonstick spray. Pour the batter over the bottom covering all the bottom evenly. Score the top where you wamt to cut. Then sprinkle the kosher salt over the top. Crack black pepper over the top
  4. Bake in oven 12 - 15 minutes till done. Melt butter when done brush over the top.
  5. Let sit 5 minutes serve, hope you enjoy!

The bread is made with a relatively small amount of fat, making it lighter than many other quick breads. Buttermilk, brown sugar, and chopped pecans add flavor and texture to the moist bread. Serve this quick bread as a coffee cake or breakfast bread or as a snack. It's great with this quick cinnamon butter or a flavored cream cheese spread. Remove the bread from the oven, turn it out of the pan, and let it cool on a rack.

So that is going to wrap it up for this special food pecan bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!