Oats upma
Oats upma

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oats upma. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Oats upma is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Oats upma is something which I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can cook oats upma using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oats upma:
  1. Get 1 cup oats
  2. Get 1 onion finely chopped
  3. Take 1 carrot finely chopped
  4. Make ready 1 green chilli finely chopped
  5. Take 2 tomatoes, finely chopped
  6. Make ready to taste Salt according
  7. Prepare 1/2 teaspoon red chilli powder
  8. Get 1 tablespoon oil
  9. Prepare 3-4 tablespoons water or as needed

Oats Upma Be the first to rate & review! A savory twist on your classic breakfast of oatmeal. Originally from India, serve this upma with plain yogurt or go more upscale with a fried egg! Making oats upma recipe: Heat the oil or ghee in the same pan on medium heat.

Steps to make Oats upma:
  1. Take a pan, add oats and saute it for 3 to 4 minutes on medium heat and keep aside.
  2. Wash and rinse all vegetables and finely chop it to a small sized
  3. Now add cooking oil, as it heats well, add onion, saute it for 2 to 3 minutes, then add carrot and capsicum. Stir and mix well and let it be on low heat.Let it cook well.
  4. Then add tomatoes and mix well. Add salt, red chilli powder and stir and mix well. Cover it with a lid.
  5. Once all the vegetables are cooked well, it's time to add oats. Mix it properly.
  6. Add 3 to 4 tablespoon of water and mix well.
  7. Keep it on low heat for 2 to 3 minutes. Then switch off the heat.
  8. Garnish with chopped fresh coriander leaves and serve hot.

Originally from India, serve this upma with plain yogurt or go more upscale with a fried egg! Making oats upma recipe: Heat the oil or ghee in the same pan on medium heat. Once hot add mustard seeds and let them pop. Then add chana dal and saute for few seconds, then add urad dal and saute till both dal turns light brown in color. oats upma is a super healthy Indian breakfast upma recipe which is made from oats, vegetables and spices. What we love about healthy Indian oats upma is that its very easy to cook and the ingredients are easily available in the Indian kitchen. oats upma with vegetables is far healthier than the traditional upma which is made from rava.

So that is going to wrap it up with this exceptional food oats upma recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!