Overnight Oats
Overnight Oats

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, overnight oats. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Next day delivery at The Protein Works. Try our recipe for apple & blueberry Bircher using apple juice, or soak the oats in natural yogurt like in this apple & banana Bircher. Top with the yogurt, berries, a drizzle of honey and the nut butter. Overnight oats are a quick, healthy and delicious way of preparing rolled oats.

Overnight Oats is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Overnight Oats is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have overnight oats using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Overnight Oats:
  1. Make ready 1/2 cup old fashion oats
  2. Take 1/2 cups vanilla almond milk (30 calories)
  3. Get 1 Tbs peanut butter
  4. Prepare 1/2 banana
  5. Prepare 1/8 tsp cinnamon

Making overnight oats with yogurt means they're extra thick and creamy Swap the mixed berries for different Speed Free Foods - try pear and blackberry, orange and peach, or apple and cinnamon. This overnight oats recipe can be made with gluten-free oats. Overnight oats are a no-cook method of making oatmeal. Instead of cooking your oats with liquid on the stove or in the microwave, you mix rolled (AKA: old-fashioned) oats with the liquid and other mix-ins, and let it rest in the fridge overnight.

Steps to make Overnight Oats:
  1. Combine all ingredients into a small bowl with lids or mason jars.
  2. Cover mixture and shake it around to get all the ingredients to mix. Refrigerate over night and enjoy in the morning!

Overnight oats are a no-cook method of making oatmeal. Instead of cooking your oats with liquid on the stove or in the microwave, you mix rolled (AKA: old-fashioned) oats with the liquid and other mix-ins, and let it rest in the fridge overnight. In the morning, you have a pudding-like porridge that is perfect for easy grab-and-go breakfasts. Overnight oats are, as described in the name, raw oats that have been left to soak overnight and mixed with fruit, peanut butter, or other toppings. The meal, which has transformed into a.

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