Oats chilla
Oats chilla

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oats chilla. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Made with oatmeal and chickpea flour. They come out crisp and are healthy. Why not start your mornings with the delicious, healthy and easy to make super food - Oats Chilla. Oats chilla is a healthy breakfast recipe with oats made in the form of a pancake and good to eat for Oatmeal is a very healthy cereal and it has got lots of health benefits and many have oatmeal as a.

Oats chilla is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Oats chilla is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook oats chilla using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oats chilla:
  1. Prepare oats powder (grind in a mixture)
  2. Make ready besan/gram flour
  3. Make ready chopped green capsicum
  4. Get chopped tomato
  5. Make ready coriander leaves
  6. Make ready chopped onion
  7. Prepare chopped green chilli
  8. Make ready cumin seeds
  9. Prepare carom seeds
  10. Make ready turmeric powder
  11. Take black pepper powder
  12. Get low fat yogurt
  13. Prepare salt
  14. Get water

What is Oats Crepe or Oats Chilla? They are nothing but the same thing, the crepe is also known as 'chilla' or 'cheela' in Indian Hindi language and these 'Savory Oats Crepes' are made using oats flour. Oats chilla is a more recent morning ritual for me. However, it still begins with my mother.

Steps to make Oats chilla:
  1. Take a bowl,add oats powder, 2tbsp besan,2tbsp yogurt.
  2. Add,capsicum, green chilli,tomato,onion,coriander leaves, salt,cumin,carom,turmeric powder,black powder,
  3. Mix it well,add water slowly.Consistancy of the batter should be semi thick.Do not make the batter thin.Batter is ready.Rest for 10 minutes.
  4. Turn on the flame and heat non stick tawa. on high flame,now turn the flame low.Pour batter on tawa.Gently spread it, cover with the lid.cook it for 5 minutes then flip it till golden brown.Oats chilla is ready to serve with yogurt.There is no use of oil.

Oats chilla is a more recent morning ritual for me. However, it still begins with my mother. She made me this breakfast for the first time this past summer, when I was home in New Delhi. Oats and Besan Chilla is a savoury crepe that can be made instantly for a quick and healthy meal. It includes just a few ingredients but all the right ones that make this chilla very tasty.

So that is going to wrap it up for this exceptional food oats chilla recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!