Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oats rava ladoo. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oats Rava ladoo is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Oats Rava ladoo is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have oats rava ladoo using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oats Rava ladoo:
- Get oats roasted
- Make ready rava
- Get jaggery
- Prepare ghee
- Make ready salt
- Prepare chopped badam
- Get milk
Instructions to make Oats Rava ladoo:
- First take 2 teaspoons ghee and roast the chopped badam well.
- Now roast the oats and cool it in a vessel. Add it to mixy jar when cooled then add rava and jaggery with a pinch of salt and make a fine powder.
- Transfer back to the vessel and add the rest of the ghee and almonds.
- Mix and add milk and make balls and serve.
So that is going to wrap it up with this exceptional food oats rava ladoo recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
