Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oats tomato khichdi. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Oats Tomato Khichdi is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Oats Tomato Khichdi is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have oats tomato khichdi using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oats Tomato Khichdi:
- Get roasted Oats
- Make ready chopped vegetables - beans, carrots, peas, cauliflower
- Make ready small potato chopped
- Get chopped onion
- Take grated ginger
- Prepare green chillies
- Prepare big tomato chopped
- Get oil
- Get ghee
- Take Curry leaves (few)
- Prepare cumin seeds
- Prepare sugar
- Take Salt
- Take Asafoetida
- Prepare Mint leaves and lemon for garnish
- Make ready water
Steps to make Oats Tomato Khichdi:
- Dry roast the Oats for 2 minutes.
- Heat oil in a kadai. Then add chopped onion, ginger, cumin seeds stir it continuously, then add curry leaves, Asafoetida and chopped tomato, add salt to taste, cook it. Then add chopped vegetables, cover and cook until tender on low flame.
- Then pour the water, now keep the flame high, till it reaches boiling point then add oats and ghee mix well cook for about another 3 minutes. Decorate with mint leaves and lemon. Serve hot with tomato sauce.
So that is going to wrap this up with this exceptional food oats tomato khichdi recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
