Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oats keema omelette. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Oats Keema Omelette is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Oats Keema Omelette is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have oats keema omelette using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Oats Keema Omelette:
- Take Instant/Rounded Oats
- Get Eggs
- Take Salt
- Take Onion (Finely Chopped)
- Get Green Chillies (Finely Chopped)
- Take Roasted Cumin Powder
- Get Freshly Chopped Coriander Leaves
- Prepare Freshly Chopped Tomatoes
- Make ready Carrot Grated
- Prepare Potato Chopped/Cubed into small pieces
- Get Ginger Garlic Paste
- Make ready Freshly Chopped/Grated Veggies (That’s readily available, handy): I’ve used- Grated Carrots, Green Peas, Potatoes, Basil, etc.)
- Take Mixed Dry Herbs
- Get Fresh Milk (To soak the Oats, for about 30 mins time)
- Get Tomato Ketchup
- Prepare Baking Soda (Optional)
- Get Cooking Oil (Any light Vegetable Oil/Refined Oil)
- Get Cooked Minced Mutton (Keema)
Do give it a try and share your feedback. Oats Omelet is a healthy breakfast idea for those who love egg dishes. This breakfast recipe is ideal especially for kids. Now keema paratha is ready to serve.
Steps to make Oats Keema Omelette:
- First Up: Soak the measured Oats in the milk for 30 mins time & set aside
- Now, once it’s well soaked & inflated sufficiently: Add into it, rest all other veggies & herbs & spices & the cooking soda
- With a hand blender/whisker- Blend/Mix everything well together until properly combined & set aside again for another 10 mins time
- Heat a frying pan over the low-medium heat: Add in the cooking oil & heat it as well & can sauté all the veggies altogether (that’s what I do prefer)
- Alternatively, in the egg batter- the entire cut veggies can be mixed altogether with a whisker & can be prepared as the wholesome mixture for the same
- Now, pour in the entire egg-oats-veggies batter to it & spread it evenly & lowering the flame now, cover the lid & allow it to be cooked for about 5 mins time
- Now, open the lid & flip over the omelette to its other side & let this side also get cooked for the next 3-4 mins time or until well cooked in its either sides by covering the lid again
- Turn off the flame & time to dish out the same to your serving platter & be on your breakfast table alongside a couple of toasted breads, tea/coffee/fruit juices or anything of your choice
- Time to RELISH your easy-pizzy OATS-EGGS-VEGGIES OMELETTE 💁🏻♀️😋
This breakfast recipe is ideal especially for kids. Now keema paratha is ready to serve. If beetroot is your all time favorite then definitely you are Noodle Omelettes are an easy Breakfast option that are healthy and filling. Chicken Keema along with indian bread like Pav or Kulcha is a dish to drool upon. One of the popular Hyderabad Street Food.
So that’s going to wrap this up with this exceptional food oats keema omelette recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
