Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate bread pastry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Indulge Someone with a Box of Our Gorgeous Hand Made Chocolates. Buy Bread and pastry on eBay. Puff pastry filled with warm gooey chocolate and topped with almonds and sugar, makes this delicious chocolate braid hard to resist. A chocolate-rich Chocolate Bread Recipe from pastry chef David Lebovitz, loaded with chunks of dark chocolate and crunchy nuts.
Chocolate Bread pastry is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chocolate Bread pastry is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate bread pastry using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Bread pastry:
- Take Fresh Bread
- Get 1 cup Lukewarm milk
- Prepare 3 tsp Sugar
- Get 1/2 cup Whipping cream
- Get 2 tsp Coco powder
- Get Chocolate spread
Gradually add in the flour and mix until fully incorporated. Tubs of cocoa powder forever languish in our home cupboards, but they're the key to creating this masterpiece in chocolate. Thaw puff pastry according to package directions. Allow the instant coffee to dissolve in the milk and then proceed with the recipe.
Steps to make Chocolate Bread pastry:
- First take 1 cup of milk and add sugar and mix well
- Now cut the edges of your bread and pour atleast 3 spoon of milk on 1 slice now whipped your whipping cream and add coco powder, spread your favorite chocolate spread on slice and put another slice on it and spread whipping cream than repeat this process on another slice total 3 slice layer,
- Cover the edges of your bread with whipping cream now refrigerate 2 to 3 hours and tadaaa!!! your pastry is completed but a little bit garnishing make your dish more amazing, so make any type of garnishing you want sprinkle, chocolate chip, or whatever
Thaw puff pastry according to package directions. Allow the instant coffee to dissolve in the milk and then proceed with the recipe. Bourbon Chocolate Pastry Cream - Use ¼ cup less of the milk/half and half for the custard. Place in the fridge for two hours. Bread and pastry are very similar in terms of ingredients, but different in terms of techniques for manipulating the dough.
So that is going to wrap this up with this exceptional food chocolate bread pastry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
