Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, oats with a twist. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Oats with a twist is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Oats with a twist is something that I’ve loved my entire life. They are nice and they look fantastic.
For the "twist," if you have leftovers, you can actually put the mixture in an ice cream container or an ice tray and make popsicles out of it! BONUS RECIPE: Coffee + Oats Drink. You can also pair your overnight oats with this drink! If you have probs with digestion, this can help.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have oats with a twist using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Oats with a twist:
- Take oats
- Make ready water
- Take Goji berries
- Take berries
- Make ready chia seeds
- Get Honey
Oats upma is a healthy dish prepared from oats, vegetables and spices. This south Indian recipe of upma prepares a healthy dish that is suitable to be served to kids as well as heart and diabetic patients. Veggie Twist Oats - It is rich and creamy mix of aromatic spices with a hint of coconut gravy. Oats are high in fibre and protein, which keep you fuller for longer, control your hunger pangs and thereby help you manage.
Instructions to make Oats with a twist:
- Cook oats by microwave for 2min mixing in between then add all ingredients. Plate and enjoy
- Or cook on the stove for 5min then add all ingredients and enjoy
Veggie Twist Oats - It is rich and creamy mix of aromatic spices with a hint of coconut gravy. Oats are high in fibre and protein, which keep you fuller for longer, control your hunger pangs and thereby help you manage. Rolled oats cook faster than steel-cut oats, absorb more liquid, and hold their shape relatively well during cooking. In addition to be heated for a warm breakfast bowl, rolled oats are commonly used in granola bars, cookies, muffins, and other baked goods. The oats are cut with steel blades, hence the name "steel-cut" and take longer to cook than instant, ground, or rolled oats.
So that is going to wrap this up for this exceptional food oats with a twist recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
