Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, oats paratha. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Oats paratha is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Oats paratha is something that I’ve loved my whole life.
Recipe of oats paratha Today I am going to share Recipe of oats paratha with you all. Recipe of oats paratha is really very tasty recipe for breakfast. These Oats Parathas are a perfect start to any morning. Serve them with some yogurt, curry, pickle and hot coffee for a healthy and satisfying breakfast.
To begin with this recipe, we must prepare a few components. You can have oats paratha using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oats paratha:
- Make ready plain oats
- Prepare small carrot grated
- Prepare small capsicum grated
- Prepare medium onion finely chopped
- Prepare green chillies chopped
- Take salt
- Take Cumin powder
- Take garam masala powder
- Make ready chilli flakes
- Get oil
- Get milk
Cover the dough so that the stuffing is completely sealed inside the dough. Oats paratha/chapathi is a staple at home. I make them pretty much every single day of the week. The recipe i am sharing today is the popular Spinach/Palak paratha with the addition of oats.
Instructions to make Oats paratha:
- First take oats in a grinder jar and grind coarsely.
- Now put the grind oats in a mixing bowl add all the vegetables and spices mix well together.add milk and mix to make a semi soft dough.cover and keep aside for ten minutes.
- Now take the oats dough,make medium size balls.take one ball.dust little wheat flour on rolling board then roll it.to give a perfect shape cut it with any sharp edge's bowl.heat a tawa and cook the oats paratha on both side by adding very little oil.(be careful when flip it otherwise it will be broken.)serve hot with curd.
I make them pretty much every single day of the week. The recipe i am sharing today is the popular Spinach/Palak paratha with the addition of oats. Paneer Oats Paratha is a North Indian recipe made using oats, paneer and wheat flour. It is a healthy alternative to naan which is made using all purpose flour (maida). Oats Palak paratha is made with fiber rich oats, vitamin rich spinach and wholewheat flour.
So that’s going to wrap this up with this special food oats paratha recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
