Oats Corn Uttapam
Oats Corn Uttapam

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, oats corn uttapam. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Oats Corn Uttapam is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Oats Corn Uttapam is something which I’ve loved my whole life.

Oats uttapam or oats uthappam recipe with step by step photos. In the first method of instant oats uttapam, rice flour or sooji (semolina) has to be used for a good binding and crispness. Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats. Apart from oats, sooji or rava and besan is also added to the uttapam.

To begin with this recipe, we have to first prepare a few components. You can cook oats corn uttapam using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oats Corn Uttapam:
  1. Prepare oats roasted and grind (oats flour)
  2. Take Rava
  3. Get curd
  4. Get salt
  5. Get corn steamed
  6. Prepare vegetable cut in thin slices(onion,tomato, capsicum)
  7. Take black pepper
  8. Make ready red chilli powder
  9. Get water
  10. Take oil
  11. Take Eno fruit salt

Uttapam (aka Uttappa or Oothapam) is yet another healthy breakfast recipe from South Indian cuisine prepared with a common rice and urad dal batter used for preparing Idli and dosa. How to make oats uthappam. · South Indian Onion Uttapam Recipe is a delightful breakfast recipe prepared with fermented lentil rice batter. Broken corn uttapam recipe a crispy uttapam made with cornmeal or corn rava. I had a pack of corn rava which I bought long back so trying different recipes using it.

Instructions to make Oats Corn Uttapam:
  1. Roast and grind oats, make it like fine suji.
  2. Now take a mixing bowl add sujiats flour, curd salt, pepper mix well add water ane make batter for uttapam
  3. Now heat a nonstick tave, apply little oil, spread batter with paddle, now spread vegetables and corn over it.
  4. Flip it and cooked it till crispy both sides.
  5. Vegetable corn oats utpan is ready to serve.
  6. Serve it with curd, green chutney, or tomato sauce.

Broken corn uttapam recipe a crispy uttapam made with cornmeal or corn rava. I had a pack of corn rava which I bought long back so trying different recipes using it. I first planned to try paniyaram using. Oats Uttapam is a healthy breakfast food Oats Uttapam is an excellent variation of the South Indian Uttapam prepared with Oats and buttermilk topped with amazingly colorful veggies. Uttapam is a popular South Indian dish.

So that’s going to wrap this up for this special food oats corn uttapam recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!