Hearty Beef in the Slow Cooker
Hearty Beef in the Slow Cooker

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, hearty beef in the slow cooker. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Get A Free Accessory Bundle With Selected Foodi Products. Directions Place beef and vegetables in slow cooker. Mix Seasoning Mix and water until blended. McCormick® Slow Cookers Hearty Beef Stew Seasoning.

Hearty Beef in the Slow Cooker is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Hearty Beef in the Slow Cooker is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook hearty beef in the slow cooker using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hearty Beef in the Slow Cooker:
  1. Take 3 carrots (diced)
  2. Make ready 1 parsnip (diced)
  3. Take 1 leek (diced)
  4. Make ready 1 onion (diced)
  5. Get 7 potatos (cubed)
  6. Get 3 off cut steaks (diced)
  7. Take Beef Gravy Granules
  8. Prepare Red wine
  9. Take Mixed herbs
  10. Get Marmite
  11. Take Salt
  12. Prepare Pepper
  13. Prepare 1 beef oxo cube

Perfect for those cold winter nights, this slow cooker beef stew is super tender and the meat just falls apart. It freezes really well too, so perfect for batch cooking. Rosemary, parsley, thyme, and/or oregano would all be good options. Throw the heart in a slow cooker, then add some braising liquid (no more than enough to cover half the meat).

Instructions to make Hearty Beef in the Slow Cooker:
  1. Firstly, cut steaks into chunks
  2. Next, chop all of the vegetables into chunks ready for the slow cooker. Once chopped add steak and veg into slow cooker.
  3. Lastly, mix the oxo, splash of wine, gravy granules, salt&pepper, mixed herbs, marmite and boiling water. Stir and pour onto the vegetables and steak.
  4. Pop the lid of your slow cooker on, set to LOW. Leave until ready to eat. I would recommend 6 hours on LOW or if in a rush 3 hours on HIGH

Rosemary, parsley, thyme, and/or oregano would all be good options. Throw the heart in a slow cooker, then add some braising liquid (no more than enough to cover half the meat). Add whatever herbs and spices you want for flavor. You'll end up with something that looks like this. For Slow Cooker Combine all ingredient except water & cornstarch in slow cooker (beef, olive oil, onion, garlic, carrots, potatoes, broth, tomato sauce, soy/Worcestershire sauce, herbs, sugar, salt, and pepper).

So that is going to wrap it up for this exceptional food hearty beef in the slow cooker recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!