Baked Choco Peanut Butter-Filled Donuts🥯
Baked Choco Peanut Butter-Filled Donuts🥯

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked choco peanut butter-filled donuts🥯. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Next day delivery at The Protein Works. So these Chocolate & Peanut Butter Baked Donuts were bound to happen eventually! They are a baked peaut butter flavoured donut, which are so simple to make with a donut pan. I highly recommend investing in a donut pan (or two!), they are not.

Baked Choco Peanut Butter-Filled Donuts🥯 is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Baked Choco Peanut Butter-Filled Donuts🥯 is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook baked choco peanut butter-filled donuts🥯 using 8 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Baked Choco Peanut Butter-Filled Donuts🥯:
  1. Prepare 2 1/2 cups all-purpose flour
  2. Take 1/4 cup sugar
  3. Take 2 1/4 tsps instant yeast
  4. Prepare 1/4 tsp salt
  5. Prepare 2/3 cups warm milk
  6. Make ready 3 tbsps melted butter
  7. Take 2 egg yolks
  8. Take 1/2 tsp vanilla extract

This chocolate peanut butter baked donut recipe is so good you'll want to gobble them up! Chocolate cake donut frosted with chocolate icing and drizzled with peanut butter. I think I've got a new obsession and it's a fun one. Place banana, peanut butter, almond milk, apple cider vinegar, coconut sugar and vanilla extract into a blender or NutriBullet (or place into a large jug).

Steps to make Baked Choco Peanut Butter-Filled Donuts🥯:
  1. Melt your butter over boiling water
  2. Sift 1 cup of flour and whisk with sugar, yeast and salt
  3. Add the warm milk, melted butter, yolks and vanilla, and stir. Don't throw the egg whites away! Check out my Simple Fried Egg-Whites recipe for what you can do with them - (see recipe)
  4. Cover with cling film for about 10 minutes or until some bubbles form on the surface
  5. Add the remaining 1 1/2 cups of flour and mix with a spatula till the dough forms and doesn't stick to the bowl. If the dough still sticks, add a little flour to it and knead for about 5 minutes or until it no longer sticks. Avoid adding too much flour to knead. Your dough should be soft and smooth at the end of the kneading
  6. LIGHTLY grease your dough and bowl with vegetable. This will keep it from drying out. Cover with a cling film for about 45 minutes (depending on how hot your kitchen is) or till the dough doubles in size
  7. Dust your work surface with flour and transfer the dough to it. Dust the top of the dough with flour and flatten it with a rolling pin/bottle till it's about 1/2 an inch thick
  8. Using a round cookie cutter or any round object (preferably measuring cup), cut your dough into your preferred sizes. You can re-work any extra piece of dough and cut more pieces out of it
  9. Transfer your cut dough to a lined baking tray and evenly space them
  10. Cover the dough with a tea towel for 45 minutes to puff up
  11. Bake in the centre of the oven at 300 - 350 ° F for about 10 minutes or till they're lightly golden on the outside
  12. Fresh out the oven, coat them with some melted butter. This keeps the outer crust soft. You can dust them with some sugar after. I wanted to keep the sugar on the low, so I didn't
  13. Using a small knife, make a hole in the side of the donuts and fill them with chocolate peanut butter (check out my Homemade Nutella recipe). You can use a piping bag - (see recipe)
  14. And nibble away!!!!

I think I've got a new obsession and it's a fun one. Place banana, peanut butter, almond milk, apple cider vinegar, coconut sugar and vanilla extract into a blender or NutriBullet (or place into a large jug). The batter expands while it bakes and will spread over top the donut ring, leaving you with one weird looking donut/muffin combo. Today I am sharing these super delicious chocolate glazed peanut butter donuts with you… and I have some very good news! You are only two simple steps away from having these delicious donuts on your table.

So that is going to wrap it up with this special food baked choco peanut butter-filled donuts🥯 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!