Baked King Oyster Mushrooms with Parsley, Cheese, and Panko
Baked King Oyster Mushrooms with Parsley, Cheese, and Panko

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked king oyster mushrooms with parsley, cheese, and panko. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Baked King Oyster Mushrooms with Parsley, Cheese, and Panko is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Baked King Oyster Mushrooms with Parsley, Cheese, and Panko is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have baked king oyster mushrooms with parsley, cheese, and panko using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked King Oyster Mushrooms with Parsley, Cheese, and Panko:
  1. Get 2 King oyster mushrooms
  2. Take 1 tsp ★Finely chopped parsley
  3. Prepare 1/2 tbsp ★Grated cheese
  4. Take 1/2 tbsp ★ Panko
  5. Make ready 1 ★Salt and pepper (to taste)
  6. Get 1 tbsp Olive oil
Steps to make Baked King Oyster Mushrooms with Parsley, Cheese, and Panko:
  1. Cut each king oyster mushroom into 3 vertical strips.
  2. Combine all the ★ ingredients in a bowl, and mix well.
  3. Place the king oyster mushrooms onto a heatproof plate, sprinkle with Step 2 mixture, and drizzle with olive oil.
  4. Bake in the toaster oven until golden brown, and it's done.

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