Baked Orzo Pasta
Baked Orzo Pasta

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked orzo pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Orzo Pasta is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Baked Orzo Pasta is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have baked orzo pasta using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Orzo Pasta:
  1. Take 2 cups uncooked orzo pasta
  2. Make ready 2 tsp garlic powder
  3. Prepare 1.5 tsp onion powder
  4. Get 1 tsp salt or to taste
  5. Take 1.5 tbsp butter
  6. Get For the meat sauce
  7. Take 300 gr chicken breast
  8. Get 5 slices Chicken ham cut into small pieces
  9. Get 1 big carrot cut into small cubes
  10. Make ready 2 stalks cellery cut into small cubes
  11. Make ready 5 pcs Button mushroom, cut into small cubes
  12. Prepare 1 tbsp minced garlic
  13. Get 1 big yellow onion, diced
  14. Get 1 packet cooking cream
  15. Make ready 1 packet chicken stock (200ml)
  16. Take to taste Salt, pepper
  17. Make ready 1 tbsp plain flour and 1 big egg
  18. Get For cheese topping
  19. Prepare 500 gr pizza plus cheese
  20. Make ready Dried parsley
Instructions to make Baked Orzo Pasta:
  1. Cook the orzo pasta as per package instruction. Not too soft please. Season with garlic powder, onion powder and salt. Add 1.5 tbsp of butter. Set aside.
  2. Cut chicken breast into bite size, marinate with 1 tsp of salt and black pepper for 15 minutes
  3. Heat up oil or butter in a pan, saute the garlic and minced onion until fragrant. Add the chicken, cook until no longer pink, add carrot and celery, cook until softened. Lastly add mushroom. Once the vegatables are cooked, add in a package of cooking cream and chicken stock. Gentle simmer for few minutes. Season with salt and black pepper. Mix in a tablespoon of plain flour, and continue cooking until the sauce is thicken slightly.
  4. Off the heat, let it coola bit and then add one egg. Mix well. Add in the cooked orzo pasta. Mix well and transfer the pasta and sauce to the baking pan
  5. Sprinkle cheese, cheese and more cheese
  6. Baked 190 degree celcius for 15-20 minutes until the cheese melts

So that is going to wrap it up with this special food baked orzo pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!