Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Potato Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Baked Potato Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook baked potato soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Potato Soup:
- Make ready 3 medium sized baking potatoes
- Take 1 onion, diced
- Get 1 garlic clove, minced
- Take 350 ml chicken or vegetable stock
- Get 350 ml dairy free milk
- Take 1 teapsoon oregano
- Take salt and pepper, for seasoning
- Prepare 2 tablespoons chives
- Make ready 2 tablepoons dairy free grated cheese
- Prepare 2 slice bacon, cooked and cut into little pieces
Instructions to make Baked Potato Soup:
- Bake the potatoes in the oven for an hour (or until tender) at 180 oC – you can use a microwave if you are short on time - Allow the potatoes to cool a bit then remove the skins
- Place a drizzle of olive oil in a large pan over a medium heat - Sauté the onion and garlic for 5 minutes
- Stir in the potatoes, dairy free milk and stock - Bring to the boil and simmer for 5 minutes
- Stir in the oregano and season to taste - Divide between four bowls and top with the chives, cheese and bacon
So that’s going to wrap this up with this special food baked potato soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
